Phuket’s Food & Travel Insider
Last Friday, I had the privilege of attending an exclusive sustainability dinner at JW Marriott Khao Lak, a unique event hosted by the talented chefs of JW Marriott Khao Lak and Mai Khao. More than just fine dining, this evening was a thoughtful culinary journey that married inventive flavors with …
Two weeks ago, I had the pleasure of attending the much-anticipated Four Hands Dinner at Tambu (read my previous experience), marking my second visit to this stunning restaurant. It was also my third encounter with Chef Saurabh’s masterful cuisine in less than a year, and each time has been an …
Tambu, nestled within the Avista Hideaway Phuket Patong – MGallery, offers an unparalleled dining experience. The restaurant is located in an exquisite rooftop tent overlooking mountain forests and the Andaman Sea. Serving progressive charcoal cuisine with smoky, earthy flavors cooked over glowing embers, the novel destination dining concept draws inspiration …
Since September 1st, a culinary gem has opened its doors within the Courtyard By Marriott Phuket Town Hotel. Yue Restaurant & Bar, the newest Cantonese restaurant, invites you into a modern and elegant setting, all while treating your taste buds to the timeless delights of traditional Cantonese cuisine. Yue, which …
In today’s world, where sustainability leads the way and encourages change, there are those who stand out as pioneers, setting new standards and motivating us to rethink our choices. One such trailblazer is Khun Anchalika Kijkanakorn, the owner and managing director of Akaryn Hotel Group. Her dedication to sustainability isn’t …