Phuket’s Food & Travel Insider
In today’s world, where sustainability leads the way and encourages change, there are those who stand out as pioneers, setting new standards and motivating us to rethink our choices. One such trailblazer is Khun Anchalika Kijkanakorn, the owner and managing director of Akaryn Hotel Group. Her dedication to sustainability isn’t …
When Phuket comes to mind, thoughts often drift to Phuket with pristine beaches, luxurious resorts and captivating sunsets. Yet, beneath this paradisiacal facade, a gastronomic treasure awaits. Although Thailand is celebrated for its cuisine, Phuket’s culinary scene often remains overshadowed by its stunning vistas, causing many high-end dining establishments to …
Welcome to POTONG, the epitome of progressive Thai-Chinese cuisine that tantalizes all your senses within the vibrant setting of Chinatown. With a Michelin Star earned within its first year of operation, this extraordinary restaurant promises an unforgettable dining experience that pays tribute to Chef Pam’s ancestral heritage and captivates food …
At Spoon and Wander, we are passionate about embracing sustainable practices and celebrating culinary excellence. Recently, we had the privilege of embarking on an extraordinary culinary journey at the renowned JW Marriott Phuket Resort & Spa, coinciding with the global celebration of Earth Day. This immersive experience not only delighted …
A timeless delight at Eat Me (review May 2019) Since as long as I live in Bangkok, one of the perennial favorites among food enthusiasts was Eat Me, a restaurant that has been serving culinary delights since 1998, helmed by the talented Head Chef Tim Butler. Tucked away on a …