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Pop-Ups & Collabs Where to Eat

Beyond the Republic: How Amatara’s Longevity Table Redefines Luxury

A sharply focused close-up at a 45-degree angle of a grilled Phuket Seven-Color Lobster dish served at the Amatara Longevity Table, with a luxury blurred bokeh background of Scene Restaurant.

Two weeks ago, I was invited to an exclusive dinner at Amatara Welleisure™ Resort in Panwa, hosted in collaboration with Tatler Thailand. This event the Amatara Longevity Table left me pondering the ancient wisdom of Plato’s Republic and its modern-day application at the hands of Chef Nimit Kaewpoung (Iron Chef …

Fine Dining Where to Eat

La Crique: A Taste of French Riviera in Phuket

Review March 9th, 2026 Some days, the weather just can’t make up its mind. That was last Monday. I spent the afternoon watching the sky, half-expecting a downpour but I took a chance and headed to La Crique anyway. And oh, am I glad I did! The moment I arrived, …

Omemo the latest fining dining in Phuket by Chef Yannick Hollenstein
Fine Dining Where to Eat

Omemo Phuket: New Swiss Fine Dining Experience

I recently had the pleasure of being invited, along with my food blogger friend Holly, to experience Chef Yannick Hollenstein’s latest project, Omemo. Located in Kathu, near Phumontra and as part of the hotel-villa VIBES OF NATURE, Omemo is a new fine-dining restaurant specializing in Swiss cuisine. Chef Yannick crafts …

Fine Dining Where to Eat

Phuket’s Hideaway by Jampa: Direct from Farm to Your Fork

An honest review of Phuket’s most transformative woodfire dining experience You know that feeling when a meal transcends food and becomes something deeper? That’s exactly what happened to me at Hideaway by Jampa in November 2022. Tucked away in Thalang’s countryside, surrounded by emerald rice fields,  rainforest canopies and grazing …

Events & What’s New Pop-Ups & Collabs

Culinary Queens Take the Stage: A Special Four-Hands Dinner at JW Marriott Khao Lak

What happens when two powerhouse women lead the charge in a luxury kitchen? Flavors get bolder. Expectations hit the roof. And each course serves up pure brilliance.   On Sunday, March 30, I had the pleasure of attending the final chapter in a four-part culinary collaboration between JW Marriott Phuket …